This is the gorgeous kitchen that I use at PT•DEPOT Wellbeing Sanctuary in Epsom. Book online www.loveskitchen.co.uk

Testimonials from the Probiotic Kitchen : Gut Health Cookery Workshop by Love's Kitchen at PT•DEPOT, Epsom, Surrey.

Making Blinis with Love’s Kitchen 💜 See more recipes and inspo at my Facebook Group Spoonlickers! https://www.facebook.com/groups/spoonlickersclub/ https://www.loveskitchen.co.uk/ RECIPE: Ingredients: Makes at least 20 150g Flour (any kind, self-raising gives thicker blinis) 1 egg 150ml milk (any kind) METHOD: Mix the ingredients in a bowl with a whisk (you can use a hand mixer too), until combined. You want a yogurt like consistency. Rub a little olive oil onto a non stick pan and wipe off with kitchen towel. Heat the frying pan until hot, then turn to medium heat. Spoon large teaspoons of the batter into the hot pan, forming small circles. I do about 6 at a time. Bubbles will appear on the surface of the blini as it cooks, wait until it looks almost solid around the edge (about 90 seconds) and flip over with a spatula. Can be kept wrapped in the fridge for a couple of days or in the freezer for a month. Picture on the right: served with my Chunky Guacamole, topped with Golden Kraut (Laurie's Tummy Loving Foods http://www.lauriesfoods.co.uk/ taken from my Gut Health Cookery Workshop 'Probiotic Kitchen.

Healthy Easter treats!

Healthy Humus recipe by Love's Kitchen

Healthy Cookery Workshops by Love's Kitchen. www.loveskitchen.co.uk https://www.youtube.com/channel/UC0uPSjHJ570LVQ0t_dx6Axg

Testimonials from the Probiotic Kitchen : Gut Health Cookery Workshop by Love's Kitchen at PT•DEPOT, Epsom, Surrey.

This is the gorgeous kitchen that I use at PT•DEPOT Wellbeing Sanctuary in Epsom. Book online www.loveskitchen.co.uk